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Faq

Here is a list of common questions that our clients ask us. If you need more information don’t hesitate to get in touch with us.

There is no kitchen where my event is being held. Are you still able to cater it?

Yes we can! In addition to what we can prepare at our kitchen, we also have a mobile kitchen which allows us to cook some of your food right on-site. Please let us know where your event is being held when you give us your event details so we can address the logistics and any possible issues.

Can I customize my catering package? I don't see one that has everything I'm looking for.

Absolutely! We will work with you to create the catering menu that suits you best. You can mix dishes from different menu packages, choose action stations, opt to select hors d'oeuvres only - basically you can pretty much create any assortment of items you'd like for your menu. We can also customize your package by adding bar services, rentals you need, and even entertainment & activities.

If my catering package is customized, will it still include the necessities like plates?

Yes, any catering menu you choose will include the basics: disposable plates, flatware, napkins, & buffet tables with linens. If you would like china & glass water goblets, or glassware for your bar package, those are an additional cost, but we do have all-inclusive packages that include these items. Rentals such as tables, chairs, & tents are also available for an additional cost.

When do you need my final guest count?

We require your final guest count at least 14 days prior to your event so we can prepare accordingly.

How much time do I have to make changes to my menu?

Menus must be finalized no less than 14 days prior to your event so we can prepare accordingly.

Do You Have Any Questions?